Since it first opened its doors in 1993, El Azteca has been bringing the rich flavor of México to Howard County.
Founded by Gilberto Cortes, a visionary Mexican, who came to this country with $15 in his pocket and a million dreams in his mind, El Azteca continues to be family owned and operated.
Since it first opened its doors in 1993, El Azteca has been bringing the rich flavor of México to Howard County.
Founded by Gilberto Cortes, a visionary Mexican, who came to this country with $15 in his pocket and a million dreams in his mind, El Azteca continues to be family owned and operated.
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Lunch served from Monday - Friday
11:00 AM - 3:00 PM
Join us for Brunch every Sunday
11:00 AM - 3:00 PM
Happy Hour Monday-Friday.
2:00 PM - 6:00 PM
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A delicious, enjoyable dining experience is what one hopes for when venturing out for a meal. To help hone your search for a satisfying bite, Howard Magazine polls its readers each year. Here are the winners of our 2012 Best of Dining survey.
I've become pretty particular about Mexican food since I lived on the West Coast for several years, and it's been hard to find particularly good Mexican places here in Maryland. However, at the suggestion of some friends, we had dinner at El Azteca Mexican restaurant in Clarksville, MD. I must say, the food was pretty good.
Chef Cortes reflects: One of Chef Cortes' favorite dishes for kicking off the summer season is Camarones a la Diabla. It is a light but filling dish that brings out the wonderful bold flavor of the chile de arbol, which was a staple in his mother's kitchen.